Professional Restaurant Meat Grinder

Feature Rundown

Powerful Parameters---Power: 950W, 1.3 HP | Size: 43X38X24cm (17”x15”x9.5”) | Voltage: 110 volts US Plug | Weight: 21kg/46lb | Material: 304 Stainless Steel | Cutting Plate Size: 6mm/8mm (the larger hole, the higher meat output efficiency). Includes a sausage stuffer tube for making sausages.

Ideal for Meat Grinding---This industrial-grade meat grinder is perfect for mincing pork, shrimp, and more, ideal for making meatballs suitable for the elderly and babies. Easily handle soft bones like chicken and fish bones, as well as vegetables like carrots and mushrooms. Perfect for small restaurants to prepare fillings.

Stainless-Steel Build---High-quality stainless steel construction ensures durability and easy cleaning. At 46 pounds, its compact size makes it perfect for daily use on kitchen countertops. Food-grade stainless steel ensures safety, rust-resistance, and long-term strength.

High-Efficiency Operation---Equipped with a 950W copper motor, this grinder offers fast heat dissipation and stable performance, with an efficiency of up to 370lb/h. The special thread design boosts efficiency by 30% compared to ordinary models. The low-speed rotation of the auger preserves the meat's texture and nutrients.

Packing List---Includes: commercial meat grinder machine X1, blades X2, sausage stuffer tube X1, 3mm/6mm/8mm cutting plates, user manual X1, and after-sale card X1. Comes with a one-year warranty and lifetime service support.

The powerful 950W motor and 21kg/46lb weight makes it the perfect choice for both home and small commercial use. The 43X38X24cm dimensions make it easy to handle and store on any kitchen countertop.